#358 Why is Venison Fabulously Organic – Chef Derek St. Romaine
- Author
- Bruce Hutcheon
- Published
- Wed 05 Apr 2017
- Episode Link
- https://whitetailrendezvous.com/358-chef-derek-st-romaine-tells-why-venison-is-fabulously-organic/
Chef Derek St. Romaine tells why Venison is fabulously Organic Venison is Organic … I make what I call venison fennel-ise sausage. And I know that’s a funny name, but I grind my venison up and I grind all my vegetables with it. I do green bell peppers, onions and I take fresh fennel, not…
