Has "Tipping" Culture Gone Too Far?

Chris dives into the rising trend of "tip fatigue" as Americans push back against soaring menu prices and constant tip prompts. From unexpected tip requests for minimal service to multiple tipping lines at restaurants, Markowski breaks down why tipping has hit a six-year low. Drawing on his years in the service industry, he offers insights on how businesses and employees can regain customer trust. www.watchdogonwallstreet.com