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Summertime Eats: Lobster Rolls, Aromatic Snacks and Wine In A Tube

Author
WGBH Educational Foundation
Published
Mon 24 Jul 2017
Episode Link
http://www.wgbh.org/programs/Under-the-Radar-with-Callie-Crossley-3103/episodes/Summertime-Eats-Lobster-Rolls-Aromatic-Snacks-and-Wine-In-A-Tube-71328

Can you tell the difference between wine in a bottle, a box, a can or a tube? Callie and our experts agree: It's all good! Our food and wine gurus give us the low-down on what to eat and drink this summer, including where to find the tastiest lobster rolls in Boston and a healthier snack alternative to munch on while we binge-watch Netflix. Guests: Jonathon Alsop, founder and executive director of the Boston Wine School, and Amy Traverso, senior food editor at Yankee Magazine and co-host of WGBH's "Weekends with Yankee."

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