#001: Travel Germs, Meghan Markle’s Carryon, Gin Jaunts & Barbecued Larvae
- Author
- Doug Wallace
- Published
- Mon 23 Apr 2018
- Episode Link
- https://shows.acast.com/travelrighttoday/episodes/5ae3925168dbeec83f0e8469
How to stay healthy on the plane or at least try to side-step all the germs. Hot hotel of the week—Toronto’s Anndore House and its destination restaurant Constantine. A review of luxury carryon The Quartermaster by Ebby Rane, a favourite of Meghan Markle. A booze briefing on all the gorgeous craft gin coming out of Northern Ireland. A piece of my mind rant about culinary cultural weirdness, including head cheese, rotten shark and barbecued larvae.
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