Wonders from Ancient Cooks
- Author
- Creation Moments Inc.
- Published
- Tue 20 Jun 2023
- Episode Link
- https://traffic.libsyn.com/creationmoments/CRM_2023_0620.mp3
The ancients had a very sophisticated knowledge of food and health, some of which is only being rediscovered today.
REF.: Season gingerly to retard rancidity. Science News, v. 129, Mar. 1, 1986. p. 137. Photo: Ginger Spice by Andrea (Ajale) – pixabay.com
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