433 — Reelin' in the Beers

Ty & Eric post up on a washed up craft brewery patio to clink glasses and think like asses. They discuss the allure of fishing in the attention economy, Matty Matheson’s delicious master plan to make us all fat and jolly, infusion-focused cooking concept stores, the newest ventures of Chef Pino, and the gentrification of murals, bike lanes, and murals of bike lanes.

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