Thursday Supper Club w/ Jesse Griffiths of Dai Due on THE TURKEY BOOK!!
- Author
- Trey Elling
- Published
- Fri 23 May 2025
- Episode Link
- https://www.1027espn.com/show/sports-day-plus-with-trey-elling/
Jesse Griffiths is the co-owner and chef at Dai Due, which earned a Michelin Green Star a few months back, as well as the James Beard award-winning author of THE HOG BOOK. He joins Trey & Brian Stubbs on this week's edition of the Thursday Supper Club to discuss his newest book, THE TURKEY BOOK!
