227. Jungle Bird

The guys try the Campari tiki drink, a new addition to the IBA list (to which they are NOT beholden.)

JUNGLE BIRD RECIPE: 

• 1.5oz/45ml BLACKSTRAP RUM
• .75oz/22ml CAMPARI
• 1.5oz PINEAPPLE JUICE 
• .5oz/15ml LIME JUICE
• .5oz/15ml DEMERARA SYRUP

Pour all ingredients into a shaker filled with ice. Shake and strain into a rocks glass filled 

with ice.

Garnish with pineapple wedge.

Recipes via the International Bartenders Association | www.iba-world.com

Hosted on Acast. See acast.com/privacy for more information.