166. Trinidad Sour Christmas Special 2

Ho ho ho! The boys bring back a pod favorite for the holidays. 

TRINIDAD SOUR RECIPE

• 1.5oz/45ml ANGOSTURA BITTERS
• 1oz/30ml ORGEAT SYRUP
• .76oz/22.5ml LEMON JUICE
• .5oz/15ml RYE WHISKEY

Pour all ingredients into cocktail shaker filled with ice. Shake well and strain into chilled cocktail glass.

Recipes via the International Bartenders Association | www.iba-world.com

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