141. Rum Runner

The guys make a '50s classic hailing from the Holiday Isle Tiki Bar in Islamorada, Florida.

RUM RUNNER RECIPE

• 1oz/30ml Light Rum
• 1oz/30ml Navy-Strength Rum
• 1oz/30ml Banana Liqueur
• .5oz/15ml Blackberry Liqueur
• 2oz/60ml Pineapple Juice
• 1oz/30ml Lime Juice
• .5oz/15ml Grenadine

Add ingredients into a shaker with ice. Shake and strain into a hurricane glass filled with ice. Garnish with skewered brandied cherry and pineapple wedge.

Recipe via Liquor.com

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