Bartholomew Broadbent on Wine Trends, Myths & Making Quality Accessible

Summary

In this episode, Laurie Forster sits down with Bartholomew Broadbent for a lively conversation about his remarkable path in the wine world. From his family’s legendary influence to his own trailblazing ventures, Bartholomew shares insights on how wine culture has evolved, the buzz around English sparkling wines, and the fast-growing demand for non-alcoholic options. He talks about his mission to create high-quality yet affordable California wines, clears up misconceptions about sulfites, and reflects on the personal relationships and guiding values that continue to shape his work in the industry. 

Takeaways

• Bartholomew Broadbent reflects on his family's wine legacy.
• English sparkling wines are gaining popularity and quality.
• Quality and affordability are key in Bartholomew's new California wines.
• Sulfites are not the cause of headaches from wine consumption.
• Additives in wine can lead to negative reactions for some drinkers.
• Chateau Musar is a prime example of natural winemaking.
• Bartholomew aims to make wine accessible to everyone.
• Personal connections and values are crucial in the wine business.

Wines Tasted

Gusbourne Brut Reserve Sparkling Wine 

Broadbent North Coast Chardonnay

Broadbent North Coast Cabernet Sauvignon

Check out the Broadbent Selections website for more about the wines he imports and his own line of wines!

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