In this sixth show of the Women in Business Edition of The SHE Word, host Helen Chorley meets Women who are trailblazers and leading the way in their chosen careers and passions.
Letizia Vella's culinary repertoire flourished during an internship under Chef Heston Blumenthal at The Fat Duck restaurant followed by Dinner by Heston as a Chef de Partie. She went on to develop her passion for cooking in other refined restaurants in Malta, followed by opening her very own, The Golden Fork in 2019 - a Michelin listed restaurant.
Nadia Pace holds a number of Board positions as a Chairperson, Non-Exec Director and a Board Advisor; she is and expert in Leadership and Executive Mentoring, and also acts as a Business Advisor.
Charlotte Sant Portanier is the CEO of Healthmark, a 'change agent', leading in transformational management, dynamic and analytically minded leader with proven reliability, strong strategic capability and leadership skills.
Join these ladies as they discuss what it takes to be a trailblazer, the willingness to search out opportunity, the courage to take risks, how to overcome the voice that tells you that you can't achieve and the passion and drive to keep going even when the odds are against you.
Watch and be inspired.
🚫 Oops! 🚫 Technical gremlins played with our cameras during the filming of this episode. But rest assured that the insights are as crystal clear as ever so stay tuned for this Trailblazing episode!