The Organic Sparkling Water Startup That Uses Flower Power

Candice Crane, founder & CEO of Petal, joins Scott in-studio at WGN Radio in the heart of downtown Chicago. Her startup, which launched in 2017, uses flowers and other botanicals to create a tasty, no-caffeine, little-sugar, sparkling drink. A look into how she came up with an idea she knew would be a good fit for its market.