The PLANED Podcast
PLANED's aim is to engage local people in South West Wales in improving their quality of life -- culturally, socially, environmentally and economically.
This Podcast is an opportunity for the stories and voices of the many people associated with PLANED to be heard.
- Update frequency
- every 11 days
- Average duration
- 24 minutes
- Episodes
- 97
- Years Active
- 2019 - 2025
Cadarnhad in 2025
Iwan talks to John Ewart about Prosiect Cadarnhad and its sister project, Puffin Learning. Midway through the cuurent term of this National Lottery Funded project, John talks about its beginning stag…
Catalysts for Care
John talks to Lee, Lucy and Sue about the Catalysts for Care project running across the counties of Pembrokeshire, Carmarthenshire and Ceredigion. One of the Micro-Enterprise leaders, Janette, is men…
Dr Edward Jones
Dr Edward Jones from Bangor University talks to Iwan from PLANED about the event he will be hosting and facilitating on community enterprises and local regeneration, but also reflecting on the wider …
Project Cadarnhad's First Year
Iwan talks to John about the PLANED project that focuses on recognising the skills and experience of people in South West Wales and awarding Agored Cymru certificates to promote self-confidence and i…
Professor Phil Kloer of Hywel Dda University Health Board
Professor Phil Kloer is the Executive Medical Director and also soon to become the Chief Executive of Hywel Dda University Health Board, covering the counties of Ceredigion, Carmarthenshire and Pembr…
Beef and lamb specialist Paul Oeppen of Hazelwell Farm
Want to know more about Pembrokeshire Fresh Community Vending and our exciting news for west Wales?
Beef and lamb specialist Paul Oeppen of Hazelwell Farm, who manages 350 acres of farmland, producin…
Pembrokeshire Local Food Partnership
Mae PLANED, PAVS a Chyngor Sir Benfro yn cydweithio i ddod â Phartneriaeth Bwyd Lleol i chi i Sir Benfro. Yr amcanion yw adeiladu gwydnwch mewn rhwydweithiau bwyd lleol trwygydgysylltu gweithgareddau…
Prosiect Cadarnhad
Iwan talks to John about a new PLANED project called Cadarnhad. John and Hafren work with communities throughout South West Wales, promoting wellbeing and self-esteem through recognising and awarding…
Wales Community Food Distribution at Hengwrt
Pembrokeshire Fresh - Gwenllian Centre – Kidwelly
PLANED team members Sophie and Rich met with Lois from the Hengwrt, Llandeilo to talk about their new food hub, how the hub works and what else …
Pembrokeshire Fresh - Gwenllian Centre – Kidwelly
PLANED team members Alex and Rich met with Staci from the Gwenllian Centre to talk about their new food hub, how the hub works and what else is happening at the Gwenllian Centre.
Sir Benfro Ffres – C…
David Wilson, Pembrokeshire Photographer
At the end of March 2023 I spoke to the photographer David Wilson at his kichen table in Llangwm. We talked about the photographs that he takes and the way in which he creates his images ... and he e…
David Pepper - Pilgrimage Way
A new pilgrim route will forge connections between Pembrokeshire and Wexford. David Pepper, the new Pilgrimage Officer for the Wales side of the project, encourages community and local businesses to …
Voices of Newport - Siobhan & Lucy
With this episode I begin a short series of conversations with people who live in the Pembrokeshire town of Newport. I'm speaking today with two residents of the town who have lived and brought up fa…
Fairfield Caterers
Rich from PLANED’s food team speaks with Russell, owner of Fairfield Caterers about healthy meals, how to keep your microwavable veggies tasting top and the ready-meals that he will be supplying to t…
Little Croft Chocolate
Rich from PLANED’s food team speaks with Sam, one-half of the team behind Little Croft Chocolate about their bars, starting a business during Covid and why you’ll love banana and cinnamon!
Caiff Rich…
Capital Roasters and the Pembrokeshire Coffee Company
Rich from PLANED’s food team speaks with Phil Smith of Capital Roasters and the Pembrokeshire Coffee Company about Clifftop Coffee and his journey through the world of coffee, from London to West Wal…
Tenby Museum
I talk to Mark Lewis, the Curator of Tenby Museum, in November 2022 about the pressures and joys facing an independent museum and the effects of coming out of lockdown. Tenby Museum & Art Gallery sta…
The Eat Well Guide
Laura Thomas (Health Improvement Lead Dietitian from the Hywel Dda University Health Board) tells us more about The Eat Well Guide and chats to Abi about how this links with the community food hubs.Y…
Excavations in the Centre of Haverfordwest
I speak to Fran Murphy from Dyfed Archaeological Trust about the recent excavation, and now conservation, of the former Ocky Whites department store in the middle of Haverfordwest. In this episode Fr…
The Community Garden in St Davids
I have another chat with Jeremy Wadia from EcoDewi but this time, in the community garden in St Davids Acre, Erw Dewi. It was a wet morning sitting in the garden just between the Cathedral and the ru…