Tilen Travnik Co-founder and CEO of Juicy Marbles: Fancy plant based meat | The plant based shift is an economical matter not ethical | The cow equation | Horses VS cars like meat VS alternative | Big players failed to focus on consumers’ needs

1. What was the aha moment when you decided it was time to build Juicy Marbles?
2. What is Juicy Marbles?
3. What's your product? Is the ultimate goal for your stakes to taste exactly like meat?
4. Who is your customer? Which are your distribution channels?
5. What's your business model? Will it change in the future?
6. How do you see the plant based meat changing over time? How efficient are cows?
7. How do you validate traction in your industry?
8. What makes your team for this challenge? Are you all vegan?
9. What are the major risks ahead?
10. How is your funding situation?

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