Every day, a restaurant in Loris serves steaming bowls of chicken bog, the town’s most famous dish. But what is chicken bog? And how did it place an entire town on the map for so many travelers? Loris native and “Bog Ambassador” Cobi Williams joins Devyn on the Porch to share about life in his hometown, and how its community has come together over one humble culinary delight.
Want more about Loris? Visit SCPalmettoPorch.com.