What are the differences between conventional, organic, bio dynamic, natural, low intervention wines?
With so much choice and often overwhelm when hearing all these words, does it really make a difference to choose one over the other and why? What about sulfites? What exactly are they and are they bad news or should we embrace them?
These are just some of the questions we asked Pascal Rossignol of Le Caveau independent wine merchants when we sat down with him. So pour yourself a glass and enjoy this lovely conversation all about wine and the fascinating world of small vineyards and growers from around the world.
You can find out more about Le Caveau Wines on their website or by visiting their shop in Kilkenny of course through NeighbourFood.
We also have a number of other independent wine merchants supplying the NeighbourFood markets network. So find your local one, ask the questions and enjoy that bottle all the more!
The NeighbourFood Podcast is presented by Jack Crotty and Joleen Cronin.
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