Chef Caitlin Ruth talks Hyper Local

Award-winning chef and sustainable Irish food champion Caitlin Ruth is our guest on the NeighbourFood podcast this week. 

Caitlin is a chef, originally from New Hampshire in the States, and found her way via Belgium to Timoleague in West Cork. Her career has brought her to Lettercollum House, Dillons and Deasys where she gained a reputation for serving sensational seafood and a Bib Gourmand. 

Most recently Caitlin has taken to cliffs, beaches and roadsides with a new food truck adventure. The hero in all her dishes is whatever she can get hold of from her local growers. Hyper-local is what she calls it. 

We had a chat with her about the importance of sustainable food choices, how creativity can flourish in this vagabond approach to serving food and how she only takes on interesting jobs. 

Find out more about Cailtin on :

www.instagram.com/caitlinruthfood/

https://caitlinruthfood.ie/

The NeighbourFood Podcast is presented by Jack Crotty and Joleen Cronin.

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