Chef Wallace Wong, Jacky Kwok, and Lisa Kitahara are some of Canada’s leading food content creators. In this episode of the Nate Biltz Podcast, they recount their journeys in developing their skills and passions in making delicious and aesthetically pleasing foods. From Jacky's curiosity in highlighting restaurants in Toronto, to Lisa's creative recipes, and Chef Wallace's accidental journey to becoming a Guinness World Record holder for cutting cucumbers blindfolded, each guest brings a unique perspective to the table.
In addition, we dive into the nuances between content creation in Canada and the US, highlighting both the opportunities and challenges. The trio also shares their experiences navigating traditional Asian families while pursuing non-traditional careers. From initial skepticism to eventual pride, their stories illuminate the complexities of balancing cultural expectations with personal aspirations.
Wallace Wong
IG: @w2sixpackchef
Lisa Kitahara
IG: @okonomikitchen
Jacky Kwok
IG: @kwokspots
Inspirit Bitters
IG: @inspiritbitters
www.inspiritbitters.com
Code: NBP
Brute Fitness Seltzer
@bruteseltzer
www.brute-seltzer.com
Code: Biltz20
Ashman Athletics
@ashmanathletics
https://ashmanathletics.com?sca_ref=4013529.k5NnF1Wbec
Code: NBP