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Barbecue (MM #5175)

Author
Kevin Mason
Published
Fri 23 May 2025
Episode Link
https://www.spreaker.com/episode/barbecue-mm-5175--66224281

Barbecue is a very personal food. Where you grew up or where you live now often determines your preferences. For some, it's brisket. For others, ribs. And then there's the people of love pulled pork. But it's not just the BBQ you prefer; the style is also essential. People from Texas will argue with those from Kansas City about brisket. In Memphis, they're all about ribs. In fact, Tennessee is very split about its favorites depending on where you live. People in the western part of the state prefer theirs over the styles enjoyed in both Eastern and Middle Tennessee... Click Here To Subscribe Apple PodcastsSpotifyAmazon MusicGoogle PodcastsTuneIniHeartRadioPandoraDeezerBlubrryBullhornCastBoxCastrofyyd.deGaanaiVooxListen NotesmyTuner RadioOvercastOwlTailPlayer.fmPocketCastsPodbayPodbeanPodcast AddictPodcast IndexPodcast RepublicPodchaserPodfanPodtailRadio PublicRadio.comReason.fmRSSRadioVurblWe.foYandex jQuery(document).ready(function($) { 'use strict'; $('#podcast-subscribe-button-13292 .podcast-subscribe-button.modal-6830583161561').on("click", function() { $("#secondline-psb-subs-modal.modal-6830583161561.modal.secondline-modal-6830583161561").modal({ fadeDuration: 250, closeText: '', }); return false; }); });

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