Welcome to The Market Gardener Podcast!
Join hosts JM Fortier and Chris Moran as they engage with influential members of the global small-scale farming and organic regenerative agriculture community.
Our podcast is your gateway to insightful conversations about farming, food, small businesses, and thought leadership in the world of sustainable agriculture.
We're here to shine a positive light on the practices and principles that drive small-scale farming, agroecology, and community building. Tune in for high-level discussions that inspire and empower a new era of positive farming.
In this episode, we speak with Richard Perkins, farmer & educator at Ridgedale Permaculture, and author of Regenerative Agriculture, about the deeper layers of farming, culture, and meaning. Richard …
In this episode we sit down with Jaymie Thurler of Rutabaga Ranch, whose colorful “punk rock” style meets old-school farming roots and new motherhood. Jaymie shares her journey of taking over a “left…
In this episode, we speak with legendary organic farmer Eliot Coleman. Recorded live at the Canopy Retreat with an audience of growers, Eliot reflects on how processes—not products—hold the key to tr…
In this episode, we sit down with Angie Warner, farm manager at the Old Mill and an eighth-generation farmer. Angie shares her journey from working as a pastry chef in Montreal restaurants to growing…
In this solo episode, Jean-Martin Fortier reflects on the question: How do we scale small-scale farming? Fresh from the Canopy leadership retreat, he shares insights on building resilient, human-scal…
In this episode, we welcome David McMillan back to the show, co-founder of Montreal’s famed Joe Beef restaurant, and now winemaker in the countryside of Quebec. In this wide ranging conversation, we …
In this episode we sit down with Sara Dent, co-founder of Young Agrarians, a Canada-wide network supporting the next generation of ecological farmers. Sara shares the origin story of the movement, he…
In this episode, we speak with Dave Chapman, co-founder of the Real Organic Project, about the political and ecological crossroads facing the organic food movement. Dave reflects on the industrial ta…
In this episode we speak with Kish Johnson from Advancing Eco Agriculture about how data-driven tools like SAP analysis and foliar sprays are transforming regenerative farming. Kish shares how farms …
In this episode, we sit down withChloé Roy, seasoned flower farmer, teacher at the Market Gardener Institute, and author of a new book on flower farming. She shares her journey from vegetable farming…
In this episode, we sit down with Doug and Kayleigh fromBreadseed Farm, who share their inspiring journey of leaving salaried farm management positions tostart their own one-acre, no-till, human-powe…
This week we chat with Dan Brisebois from Tourne-Sol Farm about the importance of seed saving for market gardeners. Dan shares his journey from agricultural engineering to co-founding a thriving work…
In this solo episode, Jean-Martin Fortier takes a deep dive into the question: Is it still realistic to start a small organic farm today? Addressing both aspiring and seasoned farmers, he explores th…
In this episode, we sit down with Akos Asare from Re.Planted Farm & Floral Studio, who shares her inspiring journey from running a custom wig business to becoming a suburban flower farmer. Akos revea…
This week, we speak with Shane Harper, chef-turned-farmer who combines culinary expertise with innovative farming practices to bridge the gap between the farm and the table.
Shane shares his journey …
In this solo episode, Jean-Martin Fortier dives into the evolving landscape of sustainable farming, exploring the differences and connections between organic, regenerative, and small-scale agricultur…
In this episode, we dive into the world of market gardening with Jodi Roebuck, a globally inspired farmer from New Zealand. Jodi shares his journey from surfing on volcanic coastlines to building a t…
In this episode, we explore the connection between natural wine and terroir-focused vegetables with our guest, Myrtha Zierock, a biodynamic vineyard manager turned small-scale vegetable farmer. Myrth…
This week, we speak with Benjamin Fahrer, a permaculture designer and farmer, who combines ecological principles with innovative rooftop farm designs across cities in California.
Benjamin shares how …
This week, we sit down with Alex Meizlish of Ecolibrium Farm, a market gardener from Seattle with a passion for building community through food. Alex shares his journey from studying science in unive…