Had an amazing chat with my friend and colleague - Elise Compston - from Compston Kitchen. Elise is fellow dietitian who specializes in recipe development and makes healthy eating enjoyable, affordable, and sustainable.
You don't have to be a chef to make meals exciting and delicious af...
Topics discussed on this episode:
-How to make 'healthy' eating less boring + how to spice things up in the kitchen.
-How to plan + prep meals for the week.
-Considerations when building your plate and how to think long term with your nutrition.
-Does eating healthy have to be expensive? Common misconceptions around nutrition and food.
-Tips to minimize food waste.
-Difference between being satiated vs satisfied after meals.
-Living with food allergies and how to make it easier.
+so much more in between.
I loved this conversation and I know you will too.
Where to find Elise:
IG - FB - TikTok: @compstonkitchen
Website: https://www.compstonkitchen.com
Where to find me:
IG: @lukesmithrd
Website: https://lukesmithnutrition.com
Appreciate you listening!