[3:55] Join a community garden
[6:21] Learning a skill for life
[8:41] If we just ate what was in season
[11:42] It started as a weird trend
[14:36] So much value in supporting local farmers
[18:09] The optimal balance of food
[22:30] Restaurants have so many options
[26:52] Where do you see your career going in the future?