Segment 3 of S4E17 guest Guest Marion Nestle - The Wisconsin vegetable Gardener radio show

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In segment three Joey and Holly welcome their guest

Marion Nestle is a retired professor of Nutrition, Food Studies, and public health. She is also an author, columnist, and from 1986-88, she was senior nutrition policy advisor in the Department of Health and Human Services and editor of the 1988 Surgeon General’s Report on Nutrition and Health. Her website is https://www.foodpolitics.com/

1.What exactly is food politics?
2.We’ve noticed with the Covid 19 pandemic, people are getting into growing their own food, what is the virus doing to American food habits?
3.You’ve written a few books, your most recent book is, Unsavory Truth: How Food Companies Skew the Science of What We Eat – what was your inspiration about writing that book and what would you say is something notable readers would get from it?
4.Most people know about the 2000/calories a day standard, where did that idea come from?
5.There's a lot of conflicting information on vitamin D and what the best way is for people to get it. What is the best way for people to get vitamin D?
6.How can we find out more about you?

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