The Froze Bros go tropical as Darren and Max taste test several Margaritaville frozen shrimp varieties—coconut, crispy buffalo, honey tequila lime, and shrimp scampi—comparing cooking methods, flavors, textures, and ratings while sharing cooking tips and packaging notes.
Along the way they talk Philly water ice, frozen cocktails, a Guinness World Record for Cup Noodles, and much more. The unrelated tangents keep comin’ like a tropical storm!
The Bros finish with a playful "vacation draft" personifying frozen foods like coconut shrimp, frozen lemonade, key lime pie on a stick, and pina coladas.
Music by Substrates
Sign up for The Froze Bros weekly newsletter at www.thefrozebros.com for more foolish “from the fridge” info on each episode.
Follow The Froze Bros on Instagram and Facebook.
Learn more about this episode’s food at https://www.margaritavillefoods.com/products.html?category=82