TCRX 029 Sheree Wiliiams of Cuisine Noir Magazine

Sheree Williams is the publisher and editor-in-chief of the first print and digital magazine that connects the African Diaspora through food, wine and travel, Cuisine Noir, based in Oakland, CA.

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• Sheree starts off by sharing some of her challenges in media and how she overcame them.
• She shares what she saw in 2009 and what she is seeing now in 2019 as it related to Blacks in these industries.
• Favorite stories of interviews over the years?
• We talk a bit about the future of digital and print publishing.
• What do you think we will see in the future as Blacks continue to be empowered to tell and share our own stories? You’ll want to hear her answer!

• Millionaire Moves

• The Secrets of The Millionaire Mind

• God is my CEO

• Website-https://www.cuisinenoirmag.com/
• Facebook
• Twitter
• Instagram

Shoot me an email to let me know what you thought of the show! [email protected]