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What happens when two of Dubai’s most passionate chefs bring Latin fire to the stage?Live from Time Out Market Dubai, this episode of the Chef JKP Podcast brings the energy of Latin America straight to you!Host James Knight-Pacheco sits down with two powerhouse chefs: Penelope Diaz from Fusión Ceviche, and Omar Rodriguez from Slab. Together, they dive into the roots of their culinary journeys, the highs and lows of building a brand in Dubai, and the cultural richness of Latin American cuisine.00:00 Introduction01:13 Meet the Guests: Penelope and Omar04:34 Omar's Culinary Journey06:52 Penelope's Culinary Beginnings10:16 Challenges and Triumphs in the Culinary World13:36 Fusion Ceviche: Penelope's Dream Realized16:46 Slab Kitchen: Omar's Seasonal Approach18:48 Menu Evolution and Specials19:59 Exclusive Dishes and Menu Curation20:48 The Rise and Fall of Peruvian Cuisine23:15 Challenges of Running a Restaurant25:01 Future Plans and Expansion26:26 Quick Fire QuestionsThis episode is proudly brought to you by Time Out Market Dubai.🍴 Follow Fusion Ceviche: https://www.instagram.com/fusioncevichedxb22/🍽️ Follow Slab: https://www.instagram.com/slab.uae/🎙️ You support the show by leaving a rating on Spotify or Apple Podcasts!Food is Memories!Learn more about your ad choices. Visit megaphone.fm/adchoices
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