Episode 001: Burger Lounge - Sustainability in The Restaurant Biz - February 25, 2012
- Author
- The Appropriate Omnivore
- Published
- Sun 14 Oct 2018
- Episode Link
- https://www.appropriateomnivore.com/
Adam Rinella, General Manager of the Burger Lounge in West Hollywood, joins Aaron Zober to explain how his restaurant has been successful by offering burgers and other foods made with more sustainable and healthy ingredients. He also gets into Burger Lounge obtaining a liquor license and serving great southern California craft beer.
