The Nashville Food Project
- Author
- Amy Campbell - The Tennessee Farm Table Podcast & Broadcast
- Published
- Sat 03 Oct 2020
- Episode Link
- https://www.tennesseefarmtable.com/new-blog/2020/10/3/b9gcsyxu08wn719zyhrhzu23nj553a
Amy visits with the good people of The Nashville Food Project and the important work of this organization.
Mary “Dee Dee” Constantine, the retired food editor of the Knoxville News Sentinel retails the collard green and shares a 20 minute recipe for noodles and greens using collard greens.
