A Tennessee perspective of 4th of July Foods
- Author
- Amy Campbell - The Tennessee Farm Table Podcast & Broadcast
- Published
- Fri 02 Jul 2021
- Episode Link
- https://www.tennesseefarmtable.com/new-blog/2021/7/2/a-tennessee-perspective-of-4th-of-july-foods
We are setting the table with 4th of July foods. Food that is easy to take to a covered dish or picnic with that Southern Flair. Pickles, hotdogs, moonshine cocktails, watermelon salad and mint lemonade with no sugar.
