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Title: Scientific American: Will We Still Enjoy Pinot Noir?
Author: Kimberly A. Nicholas
Narrator: Mark Moran
Format: Unabridged
Length: 22 mins
Language: English
Release date: 01-01-15
Publisher: Scientific American
Genres: Science & Technology, Magazine & Radio
Summary:
Kimberly A. Nicholas, an associate professor of sustainability science at Lund University in Sweden, writes about how winegrowers are trying to preserve the flavor of your favorite reds and whites as climate change alters the compounds in grapes.
This article was published in the January 2015 edition of Scientific American.
Contact: [email protected]