Shane Hewitt welcomes Dr. Sylvain Charlebois, the “Food Professor,” for a timely conversation about back-to-school lunches in an era of rising grocery costs. They explore the balancing act parents face between nutrition, affordability, and convenience—plus how upcoming Health Canada labeling rules could make choosing healthier options easier. Along the way, they highlight school programs that teach kids where food comes from, the joys and headaches of gardening, and why a little food education can go a long way.
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Originally aired on 2025-08-14