Introducing the ETS Method: A Simple Framework to Scale Your Food Product with Confidence

Scaling your food product isn’t about rushing to retail — it’s about building intentionally so you don’t burn cash, compromise quality, or stall your growth.

In this episode, I’m introducing the E.T.S. Framework, a 3-step roadmap designed to help early-stage food founders grow with strategy and confidence. Whether you’re still in your kitchen or prepping for co-manufacturing, this framework will help you ask the right questions, run the right tests, and scale at the right time.

This episode is for you if:

• You feel overwhelmed by what it takes to scale your product

• You’re not sure if your recipe, process, or packaging are ready

• You want a roadmap that helps you scale without guesswork

   

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  To grab a copy of the Food Business Growing & Scaling up Guide