651. Eating Fresh New York State Roadkill Bear Meat That's Properly Cooked
- Author
- Don Schaffner and Ben Chapman
- Published
- Wed 07 Aug 2024
- Episode Link
- https://riskyornot.libsyn.com/651-eating-fresh-new-york-state-roadkill-bear-meat-thats-properly-cooked
Dr. Don and Professor Ben talk about the risks from eating fresh New York State roadkill bear meat that’s properly cooked.
Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
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- Destruction of Trichinella spiralis During Cooking - KOTULA - 1983 - Journal of Food Science - Wiley Online Library
