105. Week Old Room Temperature Bacon
- Author
- Don Schaffner and Ben Chapman
- Published
- Wed 10 Feb 2021
- Episode Link
- https://riskyornot.libsyn.com/105-week-old-room-temperature-bacon
Dr. Don and Professor Ben talk about the risks from eating week old room temperature bacon.
Dr. Don - risky ☣️ Professor Ben - risky ☣️
- Evaluating Microbial Safety of Slow Partial-Cooking Processes for Bacon: Use of a Predictive Tool Based on Small-Scale Isothermal Meat Inoculation Studies
- Predicting Pathogen Growth during Short-Term Temperature Abuse of Raw Pork, Beef, and Poultry Products: Use of an Isothermal-Based Predictive Tool
- Navy and Marine Corps Public Health Center Cooked Bacon Fact Sheet.pdf
- US Food & Drug Administration - Job Aid: Time and Temperature Control for Safety Foods
