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Corona Chronicle #29: Run a marathon for your team…LITERALLY- Matt Louis- Portsmouth, NH

Author
Inspiring interviews with todays most successful restaurant professionals 2-days a week!
Published
Tue 31 Mar 2020
Episode Link
https://restaurantunstoppable.libsyn.com/corona-chronicles-chronicle-29-run-a-marathon-for-your-teamliterally-matt-louis-portsmouth-nh

Learn more about Matt Louis here.

Key Takeaways
  1. If it's impossible for your restaurant to safely and efficiently turn to take and delivery, don't do it; close.
  2. Don't play games with public health; take this seriously
  3. If you  feel uncomfortable operating amid COVID-19 concerns then don't do it
  4. Don't go forward with takeout/delivery unless you have solid plan; don't wing it
  5. Your staff could be in the most-at-risk demographic
  6. Matt is running a marathon on his treadmill as a fundraiser for his staff so…GET CREATIVE!
  7. Once again: Plan for WORST-CASE scenario
Resources mentioned in this Chronicle:
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