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289: Becoming a person of value with Chef Dustin Valette

Author
Inspiring interviews with todays most successful restaurant professionals 2-days a week!
Published
Thu 15 Dec 2016
Episode Link
https://restaurantunstoppable.libsyn.com/289-becoming-a-person-of-value-with-chef-dustin-valette

This is a two-part interview starting with Chef Dustin Vallette and ending with his Brother Aaron Garzini. Dustin Vallette and Aaron Garzini are the co-owners of Valette Healdsburg. The vision for their restaurant came into the frame over 15 years ago while at their farther's house enjoying a glass of wine. They both went on their own way, Dustin learning the back of the house, Aaron learning the front of the house, only to reunite and bring their vision to reality. Since opening Valette in 2015 they have received incredible accolades from around the industry.

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