The Dubansky Family and Back Bone Food Farm have been an important part of our community for 20 years. Sustainable and organic methods are used to raise fresh, healthy safe-to-eat food.Max and Katharine join us today to talk about their CSA program, the pasture raised pork and the ever-expanding variety mushrooms that are available at the farm. This is a true family farm where everyone is involved and connected to the food that they raise and eat. It will hopefully spawn some second generation farmers.
Enjoy!