What makes a kitchen a homestead kitchen? Well, truly not much except the unique tools and supplies that are used on a homestead to preserve, harvest, and cook amazingly fresh food. Today in this episode I am going to share with you the basic tools a homestead kitchen should have, a few planning ideas to help you utilize your whole space, and how to make your homestead kitchen more functionable. Let's get growing!
Quick Links
Show Notes
Planning Beyond the Harvest Handbook
Is a Root Cellar Right For Your Homestead?
Lodge Cast Iron Pans
Wagner Cast Iron Pans
Basic Bread Recipe
Resources Page
Time Stamps
Intro- 00:48
Heart of the Homestead- 02:12
Work Flow- 03:03
Counter Tops- 07:15
Tips and Tricks- 09:20
Space Saving Ideas- 11:57
Kitchen Sink- 15:30
Light- 17:07
Stove- 19:04
Eating Area- 20:14
Knives- 20:45
Cast Iron Pans- 22:34
Growing With God- Romans 8:31-39- 24:49
Stand Up Mixer- 34:22
Preserving Tools- 36:40
Food Processor- 38:00
Other Tools- 38:24
Recap- 42:09
Come learn more about growing at Purposeful Growing Journey and find where you are on your path to a purposeful life.
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