Perfectly Seasoned
The podcast about all things culinary.
- Update frequency
- every 7 days
- Average duration
- 17 minutes
- Episodes
- 34
- Years Active
- 2025
Episode 34 - Best of Perfectly Seasoned - Thai Chicken Lettuce Wraps
These Thai Chicken Lettuce Wraps turned out to be our choice as the #4 recipe of the season. It is simple but tasty.
Episode 33 - Best of Perfectly Seasoned - Sheet Pan Fajitas
This easy Sheet Pan Fajita recipe took the #5 spot in our quest to find the #1 recipe of the season from 30 One Pot Meals by Lauren Allen, from Tastes Better From Scratch.
Episode 32 - Season 2 Wrap Up
This is a look back at Season 2 with some of our guests from this year.
Episode 31 - Boursin Pasta
This One Pot Meal is ready in 20 minutes from start to finish. It is creamy, full of flavor, a simple yet elegant enough to serve at your next dinner party.
Episode 30 - Breakfast Fried Rice
Whether you are serving the family, or house guests, or preparing a weekend brunch buffet, this recipe is sure to please.
Episode 29 - Slow Cooker Ribs
This is the simplest recipe but yields unbelievably tender and delicious ribs using your slow cooker. You will not be disappointed.
Episode 28 - Tamale Pie
Tamale pie might have originated in the early 1900s in the Southwest but this recipe by Lauren Allen is a homerun and hits every base on the comfort food scale. This dish remains a popu…
Episode 27 - Thai Chicken Lettuce Wraps
As simple to prepare as they are delicious. These Thai-inspired wraps can be served as an appetizer or as a main course. The ingredients are all fresh and explode with flavor in your m…
Episode 26 - Bulgar Salad
This salad has a bright, refreshing flavor. It can be made with bulgar or if you are gluten-free, you can also substitute the bulgar with quinoa. Either way, this salad is a delicious s…
Episode 25 - Classic Homemade Chili
This chili recipe is easy to make and loaded with meat, beans, and just the right blend of chili seasonings to have just the right amount of heat. It also freezes wonderfully.
Episode 24 - Honey Mustard Chicken
Who doesn't love Honey Mustard Chicken? This is a very good sheet pan meal. Just remember not to over-crowd the sheet pan and leave some space so the veggies are not crowded.
Episode 23 - Meatball Casserole
Dinner couldn't be easier with this casserole. Simply place all the ingredients in a 9" x 13" casserole pan, cover it, place it in the oven, set the table, and pour yourself a glass of…
Episode 21 - Potato Leek Soup
This soup is simple, tasty, and perfect for a soup and salad night or as a first course for dinner.
Episode 20 - Baked Ziti
Baked Ziti in 30 minutes? Absolutely! This American-Italian dish is a classic comfort food and is so simple to prepare. It is a great choice for a quick and delicious family dinner.
Episode 19 - Instant Pot Cajun Pasta
This one-pot recipe for Cajun Pasta is made with andouille or kielbasa sausage, vegetables, and pasta. Don't eat pork? You can use chicken sausage or plant-based sausage instead. Don't …
Episode 18 - Taco Soup
From start to finish, this soup is ready in 25 minutes. It is healthy, quick, and easy. Easily adapted to a vegetarian meal by substituting the ground beef with extra beans.
Episode 17 - Panang Curry
I believe this recipe is as delicious as any good Thai restaurant without being overly spicy. You are in control of how spicy you want it. It is equally delicious with shrimp in place o…
White Chicken Chili
This creamy White Chicken Chili is very simple. It can be made in less than 45 minutes from start to finish on the stovetop. It is perfect for a quick weeknight meal. To save time, I us…
Pot Roast
Pot Roast is the ultimate comfort food, and takes you back to Sunday dinners at Grandma's. This Pot Roast recipe is extremely easy and excellent for first-time cooks or college students…