They say the way to a man’s heart is through his stomach. This is definitely the case for Anthony Femia who found himself captivated by the humble dairy product: cheese. After watching his mum bring joy to the community through her love for food, Anthony resolved to follow in her footsteps. So began his lifelong journey to learn about the rich history of cheese and bring joy to the people around him. In this episode, Anthony Femia reveals how he ditched his pursuit of stability for his passion, his story to becoming an internationally recognised cheesemonger, and how we can redefine our version of success. Anthony Femia is the owner of Maker & Monger, an all-encompassing cheese shop located in Prahran Market.
Discover:
Learn more about Maker and Monger: https://www.makerandmonger.com.au/ -
Follow Maker and Monger on Instagram: https://www.instagram.com/makerandmonger/ -
Follow Anthony on Instagram: https://www.instagram.com/thecheesemonger/ -
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