Episode 13 - Flat fee system at Dinner Time Farm

In this episode, we talk with Gavin Dinnel of Dinner Time Farm in Rochester, Washington. Gavin's operation is expanding each year at a measured pace. He offers a non-typical way of buying whole and half hogs from his farm with flat fee pricing.

For more information about Gavin's operation, visit https://www.facebook.com/DinnerTimeFarm/

If you would like to know more about our farm in Southern WV, visit https://redtoolhouse.com Click on our Pastured Pig Podcast link to suggest future topics or to submit your information to be interviewed for future episodes.