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11/02/2019 - 083 - Food safety

Author
DPC Communications
Published
Sun 10 Feb 2019
Episode Link
None

Our food supply is among the safest in the world, however each year an estimated 5.4 million Australians contract a food borne illness. Director of SA Health’s Food and Controlled Drugs Branch Dr Fay Jenkins talks about how to prevent them through good hygiene and safe food handling practices.  

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