UMAMI COLA: Bias Break Innovation in Beverages

This episode analyzes UMAMI COLA's innovative marketing strategy, termed "bias break," which involves challenging established industry norms.

It details how the company achieved a tenfold increase in shipments within a year by creating a product that seemingly contradicts traditional cola and energy drink characteristics, such as being completely additive-free and based on fermented rice drink. Discussion explains that bias break thinking involves identifying and verbalizing ingrained assumptions, intentionally considering the opposite, and then generating ideas without these preconceived notions.

UMAMI COLA’s success demonstrates the power of integrating seemingly contradictory concepts, like a healthy cola, to open new markets and differentiate a product.