Chilled Curried Cauliflower Soup

Your whole house will turn into a Middle Eastern spice bazaar when you toast all the seeds for this soup. What you are doing, of course, is making your own curry powder something that is not only intensely aromatic but also instructive in that it enables you to customize the blend to your own taste. This soup, with its golden color, looks great served in white bowls. Clear mugs work very nicely, too.