Simple Carnivore Cheesecake With Lemon - 4 Ingredients

 Indulge in the rich, tangy delight of a Carnivore-style Lemon Cheesecake—perfect for keto, carnivore-ish, or animal-based eaters seeking a low-carb dessert fix! Made with just 5 ingredients—cream cheese, butter, eggs, lemon, and optional toppers like raw honey and blueberries—this recipe is as simple as it is decadent.

What you’ll learn:

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  Step-by-step assembly: blend softened ingredients in a ninja or bullet, bake at 375°F for 30 minutes.

  
  


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  Why room-temperature ingredients deliver the smoothest texture.

  
  


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  Low-oxalate options: drizzle raw honey (bee-derived sweetener) and toss a ¾ cup of organic blueberries on top.

  
  


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  How this compares to a lemon poundcake in flavor (but lower carb + no flour).

  
  

Perfect for those craving dessert without grains or excess carbs—the kind you can enjoy without guilt or feeling off-plan.

Watch this episode on YouTube here!

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