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Heston Blumenthal

Author
Sera Berksoy
Published
Thu 22 Apr 2021
Episode Link
https://play.acast.com/s/life-on-a-plate/hestonblumenthal

He may be a world-famous, game-changing chef but Heston Blumenthal is also warm, funny and absolutely fascinating. In this episode, he chats to Jimi and Alison about his extraordinary studies into food – including talking to rice – and his endless quest to learn more about the way our environment, our psychology and our emotions affect what we taste. He even has a few experiments for you to try at home.


Heston's podcast, Journey to the Centre of Foo‪d‬ is available wherever you get your podcast and you can find out more on Instagram @hestonspodcast.


To find out more about the show, go to waitrose.com/podcast.


Host: Jimi Famurewa

Co-host: Alison Oakervee

Producer: Sera Berksoy

Executive Producer: Nikki Duffy

Assistant Producer: Ashleigh Arnott

Editor: Nathan Copelin

A John Brown production for Waitrose & Partner


Hosted on Acast. See acast.com/privacy for more information.

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