Welcome to Life in Food with Laura Price – inspiring stories in bite-sized pieces. Each week, we speak to a different guest about their life through a culinary lens, covering everything from Food and Friendship to Food and Feminism, Food and Childhood and even Food and Addiction.
In season three, we meet some of the world's best chefs and restaurateurs, giving you a behind-the-scene glimpse into both their minds and their kitchens and uncovering the things that haven't gone right on their paths to success.
Laura Price is an international food writer, broadcaster, translator and novelist. Her debut novel, Single Bald Female, was inspired by her experience of breast cancer. She also hosts The Breast Cancer Now Podcast.
Life in Food is produced and edited by Laura Price. Follow the podcast @LifeinFoodPod and Laura at @LauraPriceWrites or visit Laura's website.
Hosted on Acast. See acast.com/privacy for more information.
In the latest episode of Life in Food with Laura Price, I discuss Food and Addiction with Jackson Boxer, chef-owner of restaurants Dove and Brunswick House in London. Now six years sober, Jackson has…
In the latest episode of Life in Food with Laura Price, I talk to Pichaya Soontornyanakij, otherwise known as Chef Pam, about Food and Heritage and the story behind her award-winning restaurant Poton…
In the latest episode of Life in Food with Laura Price, I talk to Indian chef and restaurateur Gaggan Anand about Food, Fame and Failure. Having moved from Kolkata to Bangkok in 2007, Gaggan opened h…
In the latest episode of Life in Food with Laura Price, I talk to Scottish chef Roberta Hall-McCarron about Food and Home. As chef-owner of The Little Chartroom, Ardfern and Eleanore in Edinburgh, Ro…
In the latest episode of Life in Food with Laura Price, I talk to chef and restaurateur Tommy Banks about Food and Guts, a threefold topic that incorporates Tommy's diagnosis of ulcerative colitis at…
In the latest episode of Life in Food with Laura Price, I talk about Food and Nurture with Lara Gilmore, co-owner of Osteria Francescana and Casa Maria Luigia in Modena, Italy, and co-founder of the …
In the latest episode of Life in Food with Laura Price, I talk about Food and Neurodiversity with Douglas McMaster, chef-owner of Silo, the world's first zero-waste restaurant. We discuss Doug's tran…
In the latest episode of Life in Food with Laura Price, I talk about Food and Feminism with Sally Abé, chef-consultant of British fine dining restaurant The Pem in West London. Sally talks about her …
In the latest episode of Life in Food with Laura Price, I talk about Food and Childhood with Santiago Lastra, chef-owner of two of London's hottest Mexican restaurants: Kol, the highest-ranked restau…
Welcome to Life in Food with Laura Price, a behind-the-scenes glimpse into the minds of the world's best chefs and restaurateurs. Each week, we speak to a different guest about their life through a c…
In the latest episode of Life in Food with Laura Price, I discuss Food and Passion with Sophie Haydock, author of The Flames, a novel about the four muses who posed for the artist Egon Schiele in Vie…
In the latest episode of Life in Food with Laura Price, I talk about Food and War with Alissa Timoshkina, who co-founded the Cook for Ukraine fundraising initiative with her friend Olia Hercules. In …
In the latest episode of Life in Food with Laura Price, I talk about Food and Fashion with Lauren Bravo, author of the upcoming novel Preloved. In the episode, we discuss the fashion of food, whether…
In the latest episode of Life in Food with Laura Price, I talk about Food and Death with Dr Kathryn Mannix, a former palliative care consultant and bestselling author of two books: With the End in Mi…
In the latest episode of Life in Food with Laura Price, I talk about Food and Identity with Daniela Soto-Innes, former chef-partner of Cosme in New York and winner of the World's Best Female Chef Awa…
In the latest episode of Life in Food with Laura Price, I talk about Food and Menopause with Dani Binnington, host of the Menopause and Cancer podcast. Dani is a wellness expert and yoga teacher who …
In the latest episode of Life in Food with Laura Price, I talk about Food and Social Media with Sara Tasker, a podcaster, photographer and social media expert with a specialism in Instagram. Having b…
In the latest episode of Life in Food with Laura Price, I speak about Food and Disability with Chloe Timms, a novelist, podcaster and campaigner who lives with Spinal Muscular Atrophy. Chloe is the a…
In the latest episode of Life in Food with Laura Price, I speak to Charmaine Wilkerson, author of the New York Times bestselling novel Black Cake, about Food and Roots. Black Cake covers California, …
In the latest episode of Life in Food with Laura Price, I speak to Claire Powell, author of the brilliant 2022 debut novel At the Table. Centred around the Maguire family over a series of meals, At t…