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#163 Can You React To Healthy Foods? with Christa Biegler, RD

Author
Christa Biegler
Published
Mon 01 Mar 2021
Episode Link
None

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Can you react to healthy foods?

The short answer is, yes! But the goal is not to.

In this mini episode I talk about: 
+ the 2 ways people can have issues with foods
+ who responds best to food testing/protocols
+ red flags on restriction and why long term over restriction is "knowing just enough to be dangerous"
+ root causes for food reactions


LINKS MENTIONED IN THIS EPISODE:

What we’ll cover:

☝️Best diet for adrenals (AKA the organs that make stress hormones!) & how you should eat for best mood and energy.

✌️How to help your adrenals run on all cylinders during stressful seasons of life instead of fading into fatigue and apathy.

🙌 How to evaluate stress hormone levels with or without testing and get supplement protocols to implement for your current needs.

🎉Understand what’s going on with all your hormones from sex drive, to heavy periods, to no periods, to hot flashes.

WHO IS THIS FOR:

+ Savvy women that want to take care of their stress hormones BEFORE they get totally burned out.

+ Tired moms & high performance women that want to wake up with energy again.

+ Health professionals that want to swipe my protocols and assessments for adrenal situations that range from “I have a little stress” to “Barely running on empty”

If you ever wanted to snap your fingers and have your financial shit together, I might have the next best thing with my wellness + money retreat this fall. We’re combining somatic money rewiring, automation, and legacy planning with an emphasis on food & fun. This amazing escape is almost sold out, so if your gut says yes, go to https://www.lessstressedliferetreats.com/saltlake to apply! 


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