The Natural Wine phenomenon has been a small but growing force pushing for a fundamental shift in how the wine industry operates. For a few decades now, with the onset of climate change interrupting vineyard operations combined with a desire for more diversity in the profiles of wine on the whole, enthusiasts have been calling for a more terroir-based and sustainable shift in the wine industry. Join us today as we explore what the core tennants of Natural Wine are as well as what you can (roughly) expect from the bottles of this genre that you might come across in your wine explorations.
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